On our most recent trip this past January, the burger was exceptionally good. We also like Five Guys, and during one of our earliest trips to Las Vegas when we didn't know our way around, we went to Outback for one of their delicious burgers.
I was amazed by the number of choices on this survey, and clearly, we've got some exploring to do! Toooo many choices but I think you forgot Fuddruckers Orleans, one of the best for a huge burger. We went back the last time we were in Vegas and they were closed for lunch it was a Wednesday so we will have to wait until we go again in May. Great burgers, always lively and a good place to people watch.
They are a real treat. I also like those at Ellis Island and the Palace Station has a good one at the buffet. I had to pick White Castle as it a hometown burger. A Red Robin burger will fit the bill. My actual favorite is the one I am having next. There are s-o-o-o-o many good ones.
Give me an old fashioned, juicy till it runs down your elbows burger with the All-American fixings that so many of us grew up and out on, like Five Guys.
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We don't eat burgers as gourmet food - only as a quick meal so we can get on with "Vegas". We've also eaten Burger King which I enjoy.
Biggest disappointment in this category was In-and-Out Burger. My wife had read and heard about them so much that we went out of our way on a Vegas trip to go get one when they came to Vegas. We were sorely disappointed. Ordered a "regular" burger and it came with a paper-thin patty with no taste. We must've ordered the wrong thing - or they just don't appeal to Texas tastes - as we've never been tempted to go back!
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It's great, but they gotta get rid of those funky rectangular plates -- they really cut down on your french fries! Good brews too!!! There are so many wonderful places to eat in Vegas that you can't find anywhere else so burgers are not something I would go out of my way to eat. I drive 50 miles each way once a month for my supply.
When I pick up friends from the airport returning from Vegas I bring White Castles for their enjoyment. Do sprinkle the outside of the burger liberally with salt and pepper. But do not season the meat mixture itself or add herbs, onions or garlic to it. Flay loves using cast iron for burgers.
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Heat a cast-iron pan or griddle on high heat, he said, until it begins to slightly smoke. Once a crust has formed on the bottom, which takes at least 3 minutes, use a metal spatula and them flip over. At this point, place two slices of cheese on each burger, add a few splashes of water and immediately cover the pan tightly. Love the dedicated fryers so I can actually eat the fries!
Dedicated fryers for french fried potatoes, sweet potato fries, which are awesome and are served with special sauces that happen to be gluten free as well! Any burger angus beef, turkey, or boneless chicken can be ordered "topless" no bun on a bed of baby greens with balsamic dressing.
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Delicious and gluten free. The cactus pear frozen margarita is really delicious too. Went in and asked for the gluten free options and was told "none".
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When i asked since i knew they had gluten free she said "what's gluten free". We walked out. Would give no stars if i could. Called this location because I found reviews online saying they had dedicated fryers for their fries.
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Truthfully I like that they provide an option, but seriously? Last four times they were out of GF buns. Don't put it on the menu if you never carry them!! Went here with our kids based on this website. Girl at the counter didn't know what gluten free meant. I asked if she could check and see if the burgers were gluten free and she asked the kitchen and came back saying we're not sure. If celiac, do not eat here. I called before planning to go and the person who answered told me they were not gfree friendly. Server very helpful. Good options and a nice quinoa salad too.
Dedicated fryer. Dedicated fryers for regular and sweet potato fries. Food is delicious.
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